hi friends i enjoyed suji idly's y'day a famous Indian dish, here i added how to prepare sooji idly, make a try yourself, enjoy and reply me your
experience...
Ingredients:
1 cup Semolina (Sooji)
1 cup fresh Curd
1 tsp Fruit Salt (Eno)
1 cup finely chopped Cabbage
1 chopped Onion
2 tblsp chopped Coriander
A few curry leaves
2 to 3 finely chopped Green Chilies
Salt to taste
Preparation:
Roast the suji in pan withour oil till it changes it color to light pink on low flame.
Keep that roasted it aside.
When it gets cool, in a bowl take the curd and add semolina evenly.
Then add the fruit salt and the remaining ingredients.
In a pressure cooker put some water to boil.
Now put 1 spoonful of this batter in the idly maker slots.
Place this idli maker in the cooker and let it steam for 10 minutes.
Take it out and serve hot with green chutney.
